Wine Presses | Sraml

Wine Presses

Optimal juice extraction plays a key role in wine making. Grape press, as a mandatory piece of equipment, should meet the winemaker’s demands to reach varietal, juice selection and profile characteristics. Automatic and fast, simple to operate and sanitize, and adjustable to work requirements, SRAML wine presses bring your winery nothing but benefit. We offer different winepress types that suit every professional winemaker.

SRAML wine presses

Wine press equipment has a direct influence on the quality, time consumption, and economic value of the winemaking process. Pressing of the grapes is performed to have grape juice released from different zones of fruit based on pressure changes, holding times and loosening of the pressed mass. Using a proper device and pressing program allows for a precise selection of the grape juice to be extracted from the berry’s primary tissues, which is reflected in the quality of wine.

SRAML has made fundamental advances in winemaking technology and can now provide you with a range of grape presses with innovative characteristics to easily reach your production goals, maximize yield while also perfecting the quality and profile of your wine.

Supported by a gentle yet rapid pressing action to minimize physical impact and oxygen exposure crucial to wine quality, SRAML wine presses suit a wide range of juice selection parameters and come with numerous functional benefits.

With a host of upgrade and customization options, the SRAML VP Eco, VP Standard, VP Inertgas series of pneumatic wine presses and SRAML basket press allow winemakers large and small to adjust wine styles to their preferences, having it easier than ever before.


Wine press FAQs

What is a wine press? A wine press is a piece of winery equipment that is used to extract juice from the grapes. It crushes grapes and separates the juice from the skins and the seeds.