Sraml - Presses

Presses

Optimal juice extraction plays a key role in winemaking. Grape press, as a mandatory piece of equipment, should meet the winemaker’s demands to reach varietal, juice selection and profile characteristics. Automatic and fast, simple to operate and sanitize, and adjustable to work requirements, SRAML wine presses bring your winery nothing but benefit.

SRAML wine presses

Wine press equipment has a direct influence on quality, time consumption and economic values of the winemaking process.  Grape pressing is performed to have grape juice released from different zones of a grape berry based on pressure changes, holding times and loosening of the pressed mass. Using a proper press and pressing program allows for a precise selection of the grape juice to be extracted from berry’s primary tissues, which is reflected in the quality of wine.

SRAML has made fundamental advances in winemaking technology and can now provide you with a range of grape presses with innovative characteristics to easily reach your production goals, maximize yield while also perfecting the quality and profile of your wine.

Supported by a gentle yet rapid pressing action to minimize physical impact and oxygen exposure crucial to wine quality, SRAML wine presses suit a wide range of juice selection parameters and come with numerous functional benefits.

With a host of upgrade and customization options, the SRAML VP Eco, VP Standard, VP Inertgas series of pneumatic presses and SRAML basket press allow winemakers large and small to adjust wine style to their preferences, having it easier than ever before.

Case studies

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