Juice, Cider & Fruit Processing
SRAML designs complete processing lines for fresh fruit, juice and cider production. Our systems cover washing, sorting, milling, extraction, clarification, pasteurization and filling, enabling producers to create high-quality beverages from apples, berries, stone fruit and mixed fruit blends.
What solutions does SRAML provide for fruit juice and cider production?
SRAML designs lines that cover the entire process from fresh fruit to packaged juice or cider:
- Fruit intake, washing and sorting
- Crushing or milling and mash handling
- Belt presses or other juice extraction systems
- Juice clarification and treatment
- Pasteurization
- Bag-in-Box or bottle filling and packaging
Which products can be processed on SRAML juice lines?
SRAML juice lines are suitable for apples, pears, berries, stone fruit and other fruits and vegetables, as well as blends and purées, depending on line configuration.
Is SRAML suitable for new juice or cider start-ups?
Yes. SRAML has many solutions designed specifically for small and medium producers, making it suitable for new projects that need scalable equipment and reliable support when entering the juice or cider business.
Configure Your SRAML Machine
Every production is different, which is why the right machine should match your process, capacity, and product requirements. Use our configurator to explore the best-fit solution for your operation and define the key features you need. It’s a simple way to start shaping a machine around your production goals.
