Pasteurizers

Sraml pasteurizers are designed for rapid and controlled heat treatment of juice, helping extend shelf life by inactivating microorganisms before or during hot filling. Available with different heating systems, they provide precise temperature control, reliable product flow, and easy process management through a touchscreen-controlled PLC system.

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Rapid heating of juice to pasteurization temperature

Suitable for hot filling after pasteurization

Available with tube or plate heat exchangers, depending on juice fibre content

Stainless steel frame with adjustable levelling feet

Hot water circulation with multistage centrifugal pump

Product feed pump with rubber impeller and inverter control

Dry-running protection on the pump

PLC control system with touchscreen panel and cleaning program

Oil-fired pasteurizer

The PO pasteurizer uses an oil-fired burner to heat the water used in the pasteurization process. It is designed for controlled, efficient juice heating and reliable operation in production environments where oil-fired heating is preferred.

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Pasteurizers heated with oil-fired burner

Gas-fired pasteurizer

The PG pasteurizer is heated with a gas-fired burner, offering a practical solution for juice pasteurization where gas heating is available. It ensures controlled heating, stable pasteurization temperature, and simple process management through the integrated control system.

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Electrically heated pasteurizer

The PE pasteurizer uses electric heating for the hot water system inside the pasteurization process. It provides precise temperature control, clean operation, and a compact pasteurization solution for juice processing lines.

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